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Red, White and Blue Muffins!

Hello Trinkets Fans!! 
Today's recipe I am naming "Red White & Blue" because its one of my husband's favourites!! He is from Blackpool England and he loves fruit in cakes, trifles and many other goodies! So in his country flag, the Union Jack, these were created! Yummy fresh summer strawberries and blueberries in a nice moist vanilla muffin! Now I did add chocolate chips ... because as you know I have a chocolate problem! LOL! But hey... fruit for him and chocolate for me since we make a great team! That works right!?! Super easy to make and are absolutely lovely with a cup of tea!
Red, White & Blue Muffins
2 cups all purpose flour
2 tsp baking powder 
3/4 cup white sugar
1 tsp baking soda
1/2 tsp salt (if your using melted salted butter in the wet ingredients discard the salt in the dry mix)
Mix all together in a large bowl
2 eggs
1/2 cup sour cream or yogurt (I use zero fat vanilla yogurt)
1/2 cup milk
1/2 cup oil or melted butter
1 tsp vanilla 
Add wet ingredients to dry and add 1 cup of fresh blueberries, one cup of sliced strawberries and optional one cup of semi sweet chocolate chips. Makes approx 12 muffins.
Bake at 350F for approx 25 mins
Cool and enjoy! 
We are in for some beautiful sunny days ahead to finish out the week!
Have a fantastic day!
Xo Carrianne
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